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Enjoy making delicious food and having fun eating it
I have been trying to make my own taste, local style, various teachings, etc., and I choose and ingenuity to make dishes.The fun of making it pushes your back and takes you forward.I would be happy if customers could experience the taste of our restaurant and feel more familiar with Italian cuisine.I would appreciate it if you could enjoy it more than anything.
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Dishes that help you rediscover the deliciousness of ingredients
In addition to seasonal flavors, even familiar ingredients can be transformed into delicious dishes.I hope that you will find these aspects interesting as well.Both lunch and dinner come with dessert and an after-meal drink.Espresso, latte, tea, etc.This is also carefully brewed.You can also have more fun with just one glass of wine.If you like it, please do.Please take your time until the end.
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Dinner consists of two courses: A (7,700 yen) and B (5,500 yen).
7,700 yen and 5,500 yen
[Notice regarding changes to the dinner menu] Both A and B are basically "chef's choice menus" that change monthly.For details of Course A, please see the "Cuisine" tab on this website.Also, Course B is an abbreviated version of Course A (the content is slightly different between A and B.)
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Dinner Course A (7 dishes)
7700 yen(Tax included)
Amuse-bouche: Smoked Sakura Yellowtail with Tomato and Strawberry Gazpacho/Appetizer 1: Oven-baked Stuffed Flounder/Appetizer 2: Beef Tongue and Carrot Flan/Pasta 1: Tagliolini with Rape Blossoms and Oysters/Pasta 2: Cazoncelli Brescia Style/Main: Sautéed Young Boar Loin/Dessert/After-meal Drink
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Dinner Course B (5 dishes)
5500 yen(Tax included)
The structure is as follows, and the content is random./Amuse-bouche/1 appetizer/1 pasta dish/1 main dish/Dessert/After-meal drink ☆The main dish will be "Smoked Sulfur Pork". You may change the contents of Dinner Course A for an additional 600~800 yen.
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11 seats (3 seats at the counter, 1 table for 4 people, 2 tables for 2 people).A simple and clean space.Please feel free to come even if you are just one person.We also accept reservations for private parties and various banquets (up to 10 people).For parties of 5 or more, we will contact you after your reservation to plan the menu.Please contact us for details.
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Wine is the perfect accompaniment to Italian cuisine.At our restaurant, almost everything is prepared with Italian wine.If you'd like, we'll be happy to recommend dishes that go well with your meal.There are also fun things that don't necessarily mean fish → white or meat → red.Of course, feel free to choose whatever you like!
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[Request] Please make every effort to arrive at the scheduled time.We also ask that you refrain from going shopping at other stores after entering the store, as this may affect the flow of service to other customers who are seated at the same time, or ask that you let us know if you do so.
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Table 4Person(s) × 1
Recommended for group use.
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Table 2Person(s) × 2
Recommended for 1 to 4 people.
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Counter seat1Person(s) × 3
Available from one person.
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Chartering10Person(s) × 1
- Book for private event
- Restaurant
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
We also accept charter.Please contact the store for details.
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Authentic Italian
Cuisine from a chef who strives for authenticity.Beauty and deliciousness.Authentic Italian cuisine with local flavours.
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Assortment of Italian wines
We recommend a full bottle of Italian red/white wine, Spumante.Even half bottles and glasses.
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Line 2 Italian flag is a landmark
As there is only one chef, it may take some time to prepare the food.I will do my best and hope for your understanding.
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Course-style lunch
Instead of a so-called "one plate lunch", it will be a "course style" flow in which each plate is served one by one from appetizers to desserts.I would appreciate it if you could spend a relaxing and relaxing time.